After another strong year of growth, including opening its 3,000^th restaurant in North America, Papa John’s is again offering franchisees an enticing package of incentives to grow within or join the Papa John’s family. Under the company’s 2012 Development Incentive Program announced today, qualifying restaurants opening in the U.S. in 2012 under this best-in-class program can receive:

• No franchise fee ($25,000 value);
• $50,000 in equipment, including two Middleby-Marshall ovens, which the franchisee may purchase for $50 after operating for three years;
• A royalty waiver for up to 18 months; and
• A $3,000 food credit with PJ Food Service, which operates Papa John’s fresh dough and food distribution quality control centers, for each restaurant that opens at least 30 days prior to the scheduled opening date.

 

--RestaurantNews (Read More Here)